Picudo 500ml

The sacred 𝗣𝗜𝗖𝗨𝗗𝗢 is perhaps the closest we get to the Holy Grail™️—both in terms of rarity and also because it will make you immortal if you use enough of the stuff. Limited in quantity (get yours before it’s gone!), this single variety from the Cordoba and Malaga region in Spain is perfect for foods with subtle flavor: seafood, gazpacho, pastries, etc. Sought by top chefs all over the globe, it is liquid gold, a complex ambrosia, the crown jewel for the ambitious and adventurous cooking crusader!